Every year millions of sharks die a slow and painful death – cruelly discarded after having their fins cut off while still alive.
Eating shark’s fin isn’t a mark of status, it’s a mark of cruelty. Much of the shark’s fin supply is created in inhumane and unsustainable ways – an indiscriminate slaughter that is pushing many species to the brink of extinction. Being apex predators, their disappearance will disrupt entire ecosystems.
News from : https://www.bbc.com/news/world-us-canada-48714320
Material : RPET